Agriculture and Agri-Food Canada. (2014) Crop Profile for Rutabaga in Canada, 2012. (Catalogue No.:A118-10/23-2014E-PDF). Ottawa, ON: Agriculture and Agri-Food Canada.
Agriculture and Agri-Food Canada. (2016). Canada’s Seed Industry. Retrieved from http://www.agr.gc.ca/eng/canada-s-seed-industry/?id=1174596024742
Benedict, C, Miles, C., Johnson, S. (2013). Vegetable fodder and forage crops for livestock production: Rutabagas; Washington State University extension fact sheet. Retrieved from https://research.libraries.wsu.edu:8443/xmlui/bitstream/handle/2376/4356/FS054E.pdf?sequence=2&isAllowed=y
Bishal, K., Nyborg, I.L.P., Paudel, G.S., Sitaula, B.K., Tiwari, K.R. (2008). Analysis of the sustainability of upland farming systems in the Middle Mountain region of Nepal. International Journal of Agricultural Sustainability, 6(4), 289-306.
Cain, M.L., Durnford, D., Jackson, R.B., Minorsky, P.V., Moyes, C., Rawle, F., …Wilson, K. 2014. Campbell Biology. New Jersey: Pearson Education, Inc.
Canadian Food Inspection Agency [CFIA]. (2015). Multiplication of Seed Abroad-Questions and Answers. Retrieved from http://www.inspection.gc.ca/plants/seeds/exports/multiplication-of-seed-abroad/eng/1382971629670/1382971780221
Central Intelligence Agency [CIA]. (2016). The World Fact Book: South Asia: Nepal. Retrieved from https://www.cia.gov/library/publications/the-world-factbook/geos/np.html
Conroy, C., Joshi, K.D., Witcombe, J.R. (2012). Agriculture, seed, and innovation in Nepal: Industry and policy issues for the future. International Food Policy Research Institute. 1-60.
Department of Fisheries, Forestry and Agrifoods [FAA]. (2016). Rutabaga and turnip: vegetable crops production guide for the Atlantic provinces. Retrieved from http://www.faa.gov.nl.ca/agrifoods/plants/pdf/turnip.pdf
Devkota, K.P., Joshi, K.D., Witcombe, J.R. (2010). Linking community-based seed producers to markets for a sustainable seed supply system. Cambridge University Press, 46(13), 425-437.
Dunea, G., Last, J.M., Lock, S. (2006) The Oxford Companion to Medicine (3 ed.). Oxford University Press.
Food and Agriculture Organization of the United Nations [FAO]. (2010). Assessment of Food Security and Nutrition Situation in Nepal. Retrieved from ftp://ftp.fao.org/TC/CPF/Country%20NMTPF/Nepal/thematic%20studies/Food%20Security%20_Final_.pdf
Food and Agriculture Organization of the United Nations [FAO]. (2016). Requirements for phytosanitary certificates. Retrieved from http://www.fao.org/docrep/004/y3241e/y3241e06.htm
Joshi, K.D. (2000). Strengthening the Farmers’ Seed System in Nepal. Biotechnology and Development Monitor, 42, 15-17.
Kumari, G., Singh, R., Vanitha, S.M. (2014). Export Competitiveness of Fresh Vegetables in India. International Journal of Vegetable Science, 20 (3), 227-234.
National Seed Board. (2013) National Seed Vision 2013-2025. Hariharbhawan, Lalitpur Nepal: Ministry of Agricultural Development. Retrieved from http://faolex.fao.org/docs/pdf/nep147056.pdf
NORSECO. (2013) Laurentian Thomson. Retrieved from http://www.norseco.com/en/24630-laurentian-thomson.html
Pariyar, D. (1999). Country pasture/ forage resource profiles: Nepal. Retrieved form http://www.fao.org/ag/agp/agpc/doc/counprof/nepal.htm
Regmi, K.R., Singh, H.P. Singh, O.P., Singh P.K. (2013). A value chain analysis of vegetables: a case study of Palpa District, Nepal. Economic Affairs, 58(2), 135-146.
Shrestha, D.S. (2012). Country integrated seed sector status paper of Nepal. Retrieved from http://q.datakultur.se/~svalofco/wp-content/uploads/2012/12/Nepal-Seed-Sector-Status-Paper.pdf
Shrestha, R.K. (2016). Agroecosystem of Mid-Hills. Retrieved from http://www.fao.org/docrep/004/t0706e/T0706E02.htm
Spaner, D. (2001). Agronomic and horticultural characters of rutabaga in eastern Canada. Canadian Journal of Plant Science, 2002, 82 (1): 221-224, 10.4141/P01-086. Retrieved from http://www.nrcresearchpress.com.subzero.lib.uoguelph.ca/doi/abs/10.4141/P01-086#.WAUrrUlTHIX
United States Department of Agriculture [USDA]. (2016). Basic report: 11435, Rutabagas, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3151?
fgcd=&manu=&lfacet=&format=&count=&max=50&offset=&sort=default&order=asc&qlookup=rutabaga&ds
UPS. (2016). Calculate time and cost. Retrieved from https://wwwapps.ups.com/fctc/timeandcost?loc=en_US
USAID (2016) Agriculture and food security. Retrieved from https://www.usaid.gov/nepal/agricultureand-food-security
World Health Organization. (2016) Nutrition landscape information system country profile: Nepal. Retrieved from http://apps.who.int/nutrition/landscape/report.aspx?iso=npl
Agriculture and Agri-Food Canada. (2016). Canada’s Seed Industry. Retrieved from http://www.agr.gc.ca/eng/canada-s-seed-industry/?id=1174596024742
Benedict, C, Miles, C., Johnson, S. (2013). Vegetable fodder and forage crops for livestock production: Rutabagas; Washington State University extension fact sheet. Retrieved from https://research.libraries.wsu.edu:8443/xmlui/bitstream/handle/2376/4356/FS054E.pdf?sequence=2&isAllowed=y
Bishal, K., Nyborg, I.L.P., Paudel, G.S., Sitaula, B.K., Tiwari, K.R. (2008). Analysis of the sustainability of upland farming systems in the Middle Mountain region of Nepal. International Journal of Agricultural Sustainability, 6(4), 289-306.
Cain, M.L., Durnford, D., Jackson, R.B., Minorsky, P.V., Moyes, C., Rawle, F., …Wilson, K. 2014. Campbell Biology. New Jersey: Pearson Education, Inc.
Canadian Food Inspection Agency [CFIA]. (2015). Multiplication of Seed Abroad-Questions and Answers. Retrieved from http://www.inspection.gc.ca/plants/seeds/exports/multiplication-of-seed-abroad/eng/1382971629670/1382971780221
Central Intelligence Agency [CIA]. (2016). The World Fact Book: South Asia: Nepal. Retrieved from https://www.cia.gov/library/publications/the-world-factbook/geos/np.html
Conroy, C., Joshi, K.D., Witcombe, J.R. (2012). Agriculture, seed, and innovation in Nepal: Industry and policy issues for the future. International Food Policy Research Institute. 1-60.
Department of Fisheries, Forestry and Agrifoods [FAA]. (2016). Rutabaga and turnip: vegetable crops production guide for the Atlantic provinces. Retrieved from http://www.faa.gov.nl.ca/agrifoods/plants/pdf/turnip.pdf
Devkota, K.P., Joshi, K.D., Witcombe, J.R. (2010). Linking community-based seed producers to markets for a sustainable seed supply system. Cambridge University Press, 46(13), 425-437.
Dunea, G., Last, J.M., Lock, S. (2006) The Oxford Companion to Medicine (3 ed.). Oxford University Press.
Food and Agriculture Organization of the United Nations [FAO]. (2010). Assessment of Food Security and Nutrition Situation in Nepal. Retrieved from ftp://ftp.fao.org/TC/CPF/Country%20NMTPF/Nepal/thematic%20studies/Food%20Security%20_Final_.pdf
Food and Agriculture Organization of the United Nations [FAO]. (2016). Requirements for phytosanitary certificates. Retrieved from http://www.fao.org/docrep/004/y3241e/y3241e06.htm
Joshi, K.D. (2000). Strengthening the Farmers’ Seed System in Nepal. Biotechnology and Development Monitor, 42, 15-17.
Kumari, G., Singh, R., Vanitha, S.M. (2014). Export Competitiveness of Fresh Vegetables in India. International Journal of Vegetable Science, 20 (3), 227-234.
National Seed Board. (2013) National Seed Vision 2013-2025. Hariharbhawan, Lalitpur Nepal: Ministry of Agricultural Development. Retrieved from http://faolex.fao.org/docs/pdf/nep147056.pdf
NORSECO. (2013) Laurentian Thomson. Retrieved from http://www.norseco.com/en/24630-laurentian-thomson.html
Pariyar, D. (1999). Country pasture/ forage resource profiles: Nepal. Retrieved form http://www.fao.org/ag/agp/agpc/doc/counprof/nepal.htm
Regmi, K.R., Singh, H.P. Singh, O.P., Singh P.K. (2013). A value chain analysis of vegetables: a case study of Palpa District, Nepal. Economic Affairs, 58(2), 135-146.
Shrestha, D.S. (2012). Country integrated seed sector status paper of Nepal. Retrieved from http://q.datakultur.se/~svalofco/wp-content/uploads/2012/12/Nepal-Seed-Sector-Status-Paper.pdf
Shrestha, R.K. (2016). Agroecosystem of Mid-Hills. Retrieved from http://www.fao.org/docrep/004/t0706e/T0706E02.htm
Spaner, D. (2001). Agronomic and horticultural characters of rutabaga in eastern Canada. Canadian Journal of Plant Science, 2002, 82 (1): 221-224, 10.4141/P01-086. Retrieved from http://www.nrcresearchpress.com.subzero.lib.uoguelph.ca/doi/abs/10.4141/P01-086#.WAUrrUlTHIX
United States Department of Agriculture [USDA]. (2016). Basic report: 11435, Rutabagas, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3151?
fgcd=&manu=&lfacet=&format=&count=&max=50&offset=&sort=default&order=asc&qlookup=rutabaga&ds
UPS. (2016). Calculate time and cost. Retrieved from https://wwwapps.ups.com/fctc/timeandcost?loc=en_US
USAID (2016) Agriculture and food security. Retrieved from https://www.usaid.gov/nepal/agricultureand-food-security
World Health Organization. (2016) Nutrition landscape information system country profile: Nepal. Retrieved from http://apps.who.int/nutrition/landscape/report.aspx?iso=npl